SEPTEMBER 2020
Click here to print Elementary Lunch Menu
ALL STUDENTS MUST TAKE 3 OF THE 5 OFFERED COMPONENTS AND
ONE MUST BE A 1/2 CUP FRUIT OR VEGETABLE
Monday
|
Tuesday
|
Wednesday
|
Thursday
|
Friday
|
|
1
HOT DOG
CHIPS
COTTAGE CHEESE
SCHOOL BUS COOKIE
MILK
|
2
CHICKEN NUGGETS
CHEESE IT CRACKERS
CORN
MILK
|
3
"FALCON" BURGER
FRENCH FRIES
MILK
|
4
PIZZA
VARIETY OF FRUIT
FRESH VEGETABLES
MILK
|
7
NO SCHOOL
|
8
MINI CORN DOGS
POTATO SMILES
MILK
|
9
PIZZA DIPPER
MARINARA SAUCE
CURLY FRY
MILK
|
10
WALKING TACO
REFRIED BEANS
MILK
|
11
PERSONAL PAN PIZZA
VARIETY OF FRUIT
FRESH VEGETABLES
MILK
|
14
CHICKEN SANDWICH
TATER TOTS
MILK
|
15
SPAGHETTI
CORN
GARLIC BREAD
MILK
|
16
SUB SANDWICH
CHIPS
RICE CRISPY BAR
MILK
|
17
MEATBALLS AND GRAVY
WHIPPED POTATO
CARROTS
DINNER ROLL
MILK
|
18
PIZZA BITES
VARIETY OF FRUIT
FRESH VEGETABLES
MILK
|
21
BUILD YOUR OWN
CHICKEN WRAP
COTTAGE CHEESE
SHERBET
MILK
|
22
*BREAKFAST FOR LUNCH*
MINI PANCAKES & SAUSAGE
HASHBROWNS
MILK
|
23
GRILLED CHEESE
FRENCH FRIES
BAKED BEANS
MILK
|
24
ORANGE CHICKEN
RICE
STEAMED BROCCOLI
FORTUNE COOKIE
MILK
|
25
FIESTADA
VARIETY OF FRUIT
FRESH VEGETABLES
MILK
|
28
POPCORN CHICKEN
CORN
CINNAMON ROLL
MILK
|
29
PEPPERONI CALZONE
FRUIT SALAD
MILK
|
30
HOT HAM & CHEESE
SANDWICH
POTATO WEDGE
MILK
|
1
SOFT SHELL TACO
REFRIED BEANS
CARROT CAKE
MILK
|
2
PEPPERONI CHEESE
BREAD PIZZA
VARIETY OF FRUIT
FRESH VEGETABLES
MILK
|
THIS INSTITUTION IS AN EQUAL OPPORTUNITY PROVIDER